Authors
David Mbaabu, Susan Kageni, Miriam MbaeExercises kit’s authors
Moran PublishersPublisher
Included in packages
Beginning Agriculture for Grade 6 is developed in line with the rationalised Curriculum Design for Agriculture. This Learner’s Book is organised logically to ensure that the learner readily acquires the specified skills and competencies while enjoying learning. The adopted simple-to-complex approach of presenting activities peaks the learner’s sense of curiosity which is important in inquiry-based learning.
This book has the following key sections:
• The Get started section at the beginning of every sub strand provides a well-thought-out introduction relatable to the learner’s day-to-day experiences. This prepares the learner for what he or she will learn.
• The Think and share section deliberately introduces the concept by engaging the learner in critical thinking.
• The learning activity is the core of each skill and concept. The simple-to-complex tasks enhance gradual inclusive learning. The learning experiences in each activity logically appeal to the three domains of learning while catering for different learning styles.
• The Learning corner section presented at the end of each learning concept offers a platform for the learners to confirm the findings collected during the exploratory learning activities.
• The Self-check corner section offers the learner a platform for self-assessment.
• The Extended activity section encourages the learner to apply the acquired knowledge and skills in hands-on tasks that enhance problem-solving in their immediate environment.
• The Review exercise section at the end of the sub strand provides adequate tasks to assess the learner’s understanding of the concepts learnt.
1. Conservation of Resources
Lead |
Chapter |
|---|---|
| 1.1. |
Controlling Soil Erosion
Free chapter! |
| 1.2. | Conserving Water: Seedbeds |
| 1.3. | Conserving Wild Animals: Using Physical Deterrents |
2. Food Production Process
Lead |
Chapter |
|---|---|
| 2.1. | Rearing Small Domestic Animals |
| 2.2. | Preserving Crop Products: Fruits and Vegetables |
| 2.3. | Stewing and Baking Food |
3. Hygiene Practices
Lead |
Chapter |
|---|---|
| 3.1. | Body Cleanliness |
| 3.2. | Laundry: Stain Removal |
4. Production Techniques
Lead |
Chapter |
|---|---|
| 4.1. | Crocheting of PPEs |
| 4.2. | Constructing a Moist Bed Garden |
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The study kit contains 10 chapters and 85 exercises of which 69 are in the chapters and 16 in the exercise stack.
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Authors
David Mbaabu, Susan Kageni, Miriam Mbae -
Exercises kit’s authors
Moran Publishers -
Subject
Agriculture -
Grade
Grade 6 -
Kit's language
English -
Publisher
Moran Publishers -
Included in packages