Chapter 1.4 (Home Science 8)

Meals for Special Groups

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Chapter topics:

  1. Meals for Special Groups
  2. Guidelines to consider when planning meals for different special groups
  3. Guidelines to consider when planning meals for infants or babies
  4. Guidelines to consider when planning meals for infants or babies
  5. Guidelines to consider when planning meals for adolescents
  6. Guidelines to consider when planning meals for older persons
  7. Guidelines to consider when planning meals for manual workers
  8. Guidelines to consider when planning meals for vegetarians
  9. Guidelines to consider when planning meals for invalids
  10. Guidelines to consider when planning meals for convalescents
  11. Guidelines to consider when planning meals for expectant mothers
  12. Guidelines to consider when planning meals for lactating mothers
  13. Feeding habits and food taboos
  14. Plan, prepare and present meals for special groups
  15. Suggested Sample Menus for Special groups
  16. Self assessment

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